My morning starts at 5 AM each day, and the first thing I do before my mind even starts to work is make a pot of coffee.
It’s muscle memory to me after years of making coffee every single morning.
My iPhone alarm rings every morning at 5 AM. I roll out of bed, walk downstairs, turn on my fireplace (yes, I love how a gas fireplace starts with the flip of a switch), grind fresh coffee beans, and make a pot of coffee for Matthew and me.
We drink it black in our favorite speckled coffee house mugs that we collect on our travels.
I find I drink it less for the energy jolt, and more because I love the coziness of my hot bitter drink every morning.
I frequently get asked is healthy coffee, which is a great question!
But I think an even better question may be, how do you take it?
Let me walk you through everything you should consider when reaching for your cuppa joe: